Rumba Guacamole ... 13

tropical style with fresh mango and plantain chips

Ceviche Tropical** … 14

sour orange dressed shrimp, calamari & scallops, avocado, jicama and mandarin, served with plantain chips

Pulpo con Melon … 13

grilled baby octopus, cantaloupe, red onion, pasilla sesame vinaigrette

served with tortilla chips

We use heirloom corn tortillas made locally by Milpa Masa

Camarones … 5.5

shrimp, red chili garlic butter, red cabbage, tomatillo avocado salsa, red onion, cilantro

Portobello Mushroom ... 5.5

grilled mushrooms, roasted corn salsa, chipotle mayo, cotija cheese

Smoked Brisket … 5.5

smokey shredded beef brisket, guacamole,

chile guajillo salsa, crispy onions, cilantro, Cotija

Jamaican Beef Patty* ... 6

flaky turmeric pastry filled with curry-spiced ground beef, grilled poblano peppers, corn, onion, cheddar

Chicken* ... 6

poblano, red pepper, blonde raisins, onion, cotija

Kale and Mushroom*... 6

lacinato kale, portobello mushroom, pine nuts, queso fresco

Chorizo*... 6

Agua Verde pork chorizo, potatoes, queso, onions, Mexican Oregano

Cuban Sandwich* ... 18

seared pork, bacon, ham, Swiss cheese, pickles, onion, mustard, served with jicama & cucumber

Papaya Salad ... 14

Royal Star papaya, mint, coriander, jicama,

cucumber, cabbage, cashews, ciltantro-lime vinaigrette

add coconut shrimp*, three for 7

Fried Chicken Sliders* ... 17

on sweet Hawaiian rolls, cabbage slaw, pickles, habanero "ranch"

"Ital is Vital!" Vegan Burger* ... 19

house made plantain & sweet potato patty, BBQ sauce, pickles,  caramelized onions, vegan mayo, avocado

served with fries

add real Swiss cheese for 1

Rumba Burger* ... 20

Caribbean spiced beef patty, bacon, Hawaiian BBQ sauce, pineapple, crispy fried onions, pickles, cheddar, mayo

served with fries

Pineapple Rum Cake* ... 9

cashew pineapple upside-down cake, whipped cream, Jamaica cranberry compote

*These items contain gluten. Please note that any fried items are fried with shared oils.

**Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

For parties of 8 or more, we charge a 20% automatic gratuity. 100% is retained by the business.