Please inform your server of any allergies. These descriptions do not list every ingredient in each dish.
SNACKS
Heirloom Corn Nuts … 6.5
Blue & Yellow Bolita, citrus spice
Rumba Guacamole ... 14
tropical style with fresh mango and plantain chips
Ceviche Tropical** … 15
sour orange dressed shrimp, calamari & scallops, avocado, jicama and citrus supremes, served with plantain chips
Accra … 12
crispy salt cod fritters, smoked tomato aioli, chives
Jerk Deviled Eggs … 9
4 pieces, Jamaican Jerk spice, chives, bacon crumbles
Shrimp Corn Dogs* ... 15
three sugar cane skewered, corn battered shrimp, spicy Chipotle aioli
ENSALADAS
Papaya Salad ... 15
Royal Star papaya, mint, coriander, jicama,
cucumber, cabbage, cashews, cilantro-lime vinaigrette
add coconut shrimp*, three for 7
Citrus Salad ... 15
Cara Cara orange, crumbled Feta, toasted pepitas, roasted beets, mint, frisée, arugula, chipotle vinaigrette
TACOS
We use heirloom corn tortillas made locally by Milpa Masa
Camarones … 6 each
shrimp, red chili garlic butter, red cabbage & pineapple slaw, tomatillo avocado salsa, red onion, cilantro
Portobello Mushroom ... 6 each
grilled mushrooms, caramelized onions & poblano peppers, roasted corn salsa, vegan Chipotle mayo
Smoked Brisket … 6 each
smokey shredded beef brisket, guacamole,
chile Guajillo salsa, crispy onions, cilantro, Cotija
BAKED EMPANADAS
Jamaican Beef Patty* ... 6 each
flaky turmeric pastry filled with curry-spiced ground beef, grilled poblano peppers, corn, onion, cheddar
Pollo* ... 6 each
diced chicken, roasted red pepper & chile poblano, blonde raisins, onion, Cotija
Kale and Mushroom*... 6 each
Lacinato kale, portobello mushroom, toasted cashews, queso fresco
Chorizo*... 6 each
Agua Verde pork chorizo, potatoes, queso, onions, Mexican oregano
FUERTE
Add a basket of regular or sweet potato fries ... 6
Cuban Sandwich* ... 18
shredded braised pork shoulder, smoked bacon, Black Forest ham, Swiss cheese, pickles, caramelized onions, Dijon mustard, served on house-made Cuban bread, side jicama & cucumber
Fried Chicken Sliders* ... 18
crispy breaded chicken thigh, cabbage slaw, pickles, habanero "Ranch", served on King's Hawaiian rolls
Rumba Beef Sliders* ... 19
Caribbean spices, caramelized pineapple,
bacon, BBQ sauce, crispy fried onions, cheddar, pickle, served on Macrina Bakery seeded Brioche buns
"Ital is Vital!" Vegan Sliders* ... 17
house-made plantain & sweet potato patties, vegan Chipotle Mayo, pickles, crispy fried onions, fresh greens, guacamole, served on Macrina Bakery rustic potato buns
add real Swiss cheese for 1
Curried Goat "Doubles" * ... 19
boneless goat stew, slowly braised in coconut milk scented with curry, allspice, ginger & thyme, served over double pieces of fry bread
POSTRE
Coconut Banana Foster* ... 9.5
sweetened coconut, banana, crushed pepitas, coconut ice cream, caramel rum sauce
Arroz con Leche* ... 8
Cuban rice pudding, rum-soaked raisins, crushed pistachio, Ginger Snap crumbles
*These items contain gluten. Please note that any fried items are fried with shared oils.
**Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
For parties of 8 or more, we charge a 20% automatic gratuity. 100% is retained by the business.
SIDES
Plantain Chips ... 5
crispy green plantains
Maduros ... 7.5
fried sweet plantains, crema, queso fresco